Category Archives: gluten free

2010 Tuna Put-Up + Gluten Free Thai Fish Cakes

Last year I made my first foray into canning tuna at home. I bought three whole, flash-frozen fish (each about ten pounds) from an Astoria fisherman. The canned tuna was marvelous–even my husband, who has always insisted he does not … Continue reading

Posted in canning, fish, gluten free | Leave a comment

The Best Mayonnaise…

I’ve been making mayonnaise at home for a while now. Twenty years ago, when I first began exploring French cuisine, trying recipe after recipe in Julia Child’s Mastering the Art of French Cooking a decade before Julie Powell began her … Continue reading

Posted in DIY food, gluten free, lactofermentation, local food | 15 Comments